PTM Proteomics Analysis - Creative Proteomics
Acylation Quantitative Proteomics Service

Acylation Quantitative Proteomics Service

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Protein acylation modification is a covalent modification involving the attachment of acyl groups (typically acetyl, propionyl, or other acyl groups) to specific amino acid residues on proteins. The most common protein acylation modifications are acetylation and propionylation, which typically occur on lysine residues of proteins. These modifications are catalyzed by acyltransferases, utilizing acetyl coenzyme A or propionyl coenzyme A as acyl group donors. This type of modification can impact the structure, function, and hydrophilicity of proteins, thereby exerting significant effects on cellular signal transduction, gene expression, and other biological processes.

Acylation Modification Type Description
Acetylation Acetylation is a common acylation modification that involves the addition of an acetyl group (CH3CO-) to proteins. It typically occurs on lysine residues and can alter protein charge, influencing structure and function. Acetylation plays a crucial role in chromatin remodeling, gene expression regulation, and cell cycle control.
Pantothenylation Pantothenylation involves the addition of a pantothenyl group (composed of pantothenic acid in coenzyme A) to proteins. This modification usually occurs on lysine residues and has significant effects on protein activity and function. Pantothenylation plays a critical role in protein synthesis and metabolism.
Palmitoylation Palmitoylation is a lipid acylation modification that entails adding a palmitoyl group (C16 fatty acyl group) to cysteine residues on proteins. This modification can affect protein membrane localization and hydrophobicity, crucial for cellular signal transduction and receptor activity regulation.
Propionylation Propionylation involves adding a propionyl group (CH3CH2CO-) to lysine residues on proteins. While similar to acetylation in some aspects, propionylation is considered a relatively newer form of acylation modification. It may impact chromatin structure and gene expression.
Butyrylation Butyrylation is a relatively new acylation modification that entails adding a butyryl group (CH3CH2CH2CO-) to lysine residues on proteins. It can influence protein stability and function, and research in this area is ongoing.
Myristoylation Myristoylation is a lipid acylation modification that typically involves adding a myristoyl group (C14 fatty acyl group) to glycine residues on proteins. This modification can affect protein hydrophobicity and is often used to target proteins to cell membranes for involvement in cellular signal transduction and other biological processes.
Farnesylation Farnesylation, another lipid acylation modification, involves adding a farnesyl group or a longer-chain farnesyl group to cysteine residues on proteins. Farnesylation is typically used to target proteins to cell membranes for involvement in cellular signal transduction and cell cycle regulation, among other biological processes.
Succinylation Succinylation is an acylation modification that involves adding a succinyl group (succinyl group) to lysine residues on proteins. This modification can alter protein charge properties and structure, impacting protein function. Succinylation plays a crucial role in cellular metabolism and regulation.
Hexanoylation Hexanoylation is a lipid acylation modification that involves adding a hexanoyl group (C6 fatty acyl group) to lysine residues on proteins. This modification, like palmitoylation and myristoylation, affects protein hydrophobicity and membrane localization.
Formylation Formylation is an acylation modification that involves adding a formyl group (CHO-) to lysine residues on proteins. This modification plays a significant role in specific cellular processes, such as protein N-formylation in bacteria.
Etherification Etherification is an acylation modification that involves adding an ether group (-OR) to amino acid residues on proteins. This modification can alter protein hydrophobicity and charge properties.

The Importance of Protein Acylation Modifications

Protein acylation modifications extend far beyond simple biochemical processes. They play a pivotal role in biology, influencing various aspects of cell life, signal transduction, metabolism, gene expression, and cellular architecture. Below are some expanded insights into the significance of protein acylation modifications:

Signal Transduction Regulation: Protein acylation modifications play a crucial role in intracellular signal transduction. For instance, by regulating the acylation status of receptor proteins, cells can modulate receptor activity and hydrophobicity, thereby impacting the transmission of extracellular signals.

Cellular Architecture and Motility: Protein acylation modifications can regulate the activity of cytoskeletal proteins, affecting cell shape, movement, and migration. This is vital for normal cell function in physiological processes such as tissue formation, healing, and immune responses.

Gene Expression Regulation: Certain protein acylation modifications can influence gene expression. For example, specific acetylation modifications can alter chromatin structure, making genes more or less accessible for transcription, thereby regulating gene expression.

Cell Cycle Control: Protein acylation modifications can regulate protein activity at different stages of the cell cycle, influencing cell proliferation and division. This is crucial for maintaining normal cell growth and differentiation.

Metabolic Regulation: Acylation modifications also participate in cellular metabolic regulation. For instance, succinylation modifications can play a role in certain metabolic pathways, such as the tricarboxylic acid cycle.

Disease and Therapeutics: Aberrant protein acylation modifications are associated with various diseases, including cancer, diabetes, and neurological disorders. Therefore, researching and controlling acylation modifications offer new opportunities for disease treatment and drug development.

Protein Stability and Interactions: Acylation modifications can impact protein stability and protein-protein interactions. This is critical for protein degradation and protein interactions within signaling pathways.

In summary, protein acylation modifications represent a complex mechanism of cellular regulation. By altering protein structure, function, and interactions, they participate in numerous biological processes. In-depth research into these modifications not only enhances our understanding of the mysteries of life but also provides new insights and approaches for understanding and treating diseases. It represents an exciting frontier in biology that will continue to drive advances in the life sciences.

Analysis Workflow:

Sample Preparation:

Collect cell or tissue samples and perform necessary sample processing, such as cell lysis or protein extraction.

Digest protein samples, typically using proteases such as trypsin, to break down proteins into peptides.

Enrichment of Acylation Modifications:

Enrich acylation-modified peptides using specific antibodies or affinity purification methods. For example, you can use acylation-specific antibodies to capture acylated peptide segments.

Alternatively, employ chemical methods like affinity enrichment or chromatography to enrich peptides containing acylation modifications.

Liquid Chromatography-Mass Spectrometry (LC-MS) Analysis:

Analyze the enriched peptides using a liquid chromatography-mass spectrometer. Liquid chromatography is used to separate peptides, followed by mass spectrometry analysis.

Utilize high-resolution mass spectrometers, such as tandem mass spectrometry (MS/MS), to analyze the mass properties and fragment spectra of peptides.

Data Analysis:

Employ mass spectrometry data analysis software to process and interpret the data, identifying peptide segments with acylation modifications.

Quantify changes in acylation modifications by comparing mass spectrometry data from different samples.

Bioinformatics Analysis:

Associate acylated proteins with their functional and cellular localization information to understand their biological significance.

Conduct functional enrichment analysis or pathway analysis to reveal biological processes affected by acylation modifications.

Results Interpretation:

Interpret the data regarding the impact of acylation modifications on protein function and regulation.

Formulate hypotheses based on the analysis results and proceed with further experimental validation.

Sample Requirements

Animal and clinical tissue specimens: 200 mg/sample

Serum, plasma: 500 uL/sample

Cells, microorganisms: 1× 10^8 cells/sample

Plant tender leaves, shoots: 10 g/sample

Plant seeds, fruits: 10 g/sample

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